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Mixology Guide

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Cachaça

[(Portuguese pronunciation: [kaˈʃasɐ])] noun

The definition of Cachaça

Cachaça is a distilled spirit made from fermented sugarcane juice.

Cachaça (Portuguese pronunciation: [kaˈʃasɐ]) is a distilled spirit made from fermented sugarcane juice. Also known as pinga, caninha, and other names, it is the most popular spirit among distilled alcoholic beverages in Brazil. Outside Brazil, cachaça is used almost exclusively as an ingredient in tropical drinks, with the caipirinha being the most famous cocktail. In Brazil, caipirinha is often paired with the dish feijoada.

Wikipedia

Further Definitions

Collins Dictionary:

A white Brazilian rum made from sugar cane.

Reference Link

Collins Dictionary

 

Merriam-Webster:

A Brazilian liquor distilled from sugarcane.

Reference Link:

Merriam-Webster

 

Urban Dictionary:

An alcoholic beverage distilled from suggar cane. Very popular in Brazil.

Reference Link

Urban Dictionary

 

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