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"This is a simpler, fresher cousin to the more famous vanilla-and-champagne-featuring behemoth that is the Pornstar Martini.."
How to make ...
Passionfruit Martini
This is our take on a Passionfruit Martini, a drink that commands unmatched popularity, and for good reason. The sweet citrusy flavour and almost custardy texture of fresh passion fruit lend themselves perfectly to use in cocktails.
Method
Fill a martini glass with crushed ice and set it aside to chill.
Meanwhile, in a Boston glass or shaker, using your jigger to measure, combine all the ingredients.
Fill shaker with cubed ice, seal, and shake vigorously for 12-15 seconds.
Strain into a chilled martini glass.
Garnish with the empty passion fruit half.
Serve and enjoy.
Equipment
Shaker
Jigger/measure
Bar spoon
Elbow press
Hawthorne strainer
Cubed ice
History
This is a simpler, fresher cousin to the more famous vanilla-and-champagne-featuring behemoth that is the Porn Star Martini. A concise combination of vodka, passion fruit syrup, lime juice and fresh passion fruit is designed to push the unique tropical zing of the passion fruit to the forefront.
This cocktail is as easy to drink as it is to make and is sure to please even the fussiest of drinkers.
Allergens
Ingredients
40ml Vodka
20ml Passion Fruit Syrup
20ml Lime Juice
Half a Fresh Passion Fruit (retain shell for garnish)
Times:
Prep: 2 Minutes
Make: 30 Seconds
Total: 2 Minutes and 30 Seconds
Calories:
172 calories
Servings:
Serves 1
Method
Fill a martini glass with crushed ice and set it aside to chill.
Meanwhile, in a Boston glass or shaker, using your jigger to measure, combine all the ingredients.
Fill shaker with cubed ice, seal, and shake vigorously for 12-15 seconds.
Strain into a chilled martini glass.
Garnish with the empty passion fruit half.
Serve and enjoy.
Equipment
Shaker
Jigger/measure
Bar spoon
Elbow press
Hawthorne strainer
Cubed ice
History
This is a simpler, fresher cousin to the more famous vanilla-and-champagne-featuring behemoth that is the Porn Star Martini. A concise combination of vodka, passion fruit syrup, lime juice and fresh passion fruit is designed to push the unique tropical zing of the passion fruit to the forefront.
This cocktail is as easy to drink as it is to make and is sure to please even the fussiest of drinkers.
Allergens
Recommended
This twist on an all-time classic of the cocktail canon is one of the four drinks you’ll get to make on our Autumn/Winter seasonal cocktail masterclasses. It also makes for a brilliant centrepiece drink for any private event.
Use the navigation bar on the right to check out the rest of the drinks we teach on our seasonal cocktail masterclasses – we design our classes to cover as wide a range as possible whilst using as many seasonal ingredients as we can to maximise flavour and watch our carbon footprint simultaneously. You can also use the tick boxes to have a browse of every single Autumn cocktail on our list if you wanted to try your hand at home using ingredients you’ll most likely find lying around your house.
Video Transcription
Hi, guys. Matilde here. I’m at TT Liquor, mixology’s flagship venue in Shoreditch. Today we’re going to show you how to make a Passionfruit Martini. It’s one of the new favourites from our cocktail making classes. It’s a stripped back and concise version of the passionfruit cocktail that we all know too well. The ingredients are in the description below, and here’s Kay to show us how it’s made.
Hi, guys. It’s Kay, back here at TT Liquor. Today I’m going to be showing you how to make a Passionfruit Martini. So as this is a martini, first thing I’m going to do is get my martini glass at the ready. I’m just going to fill that with some crushed ice and let that chill down while we make the rest of the cocktail.
And the first thing I need for my Passionfruit Martini is some vodka. We’re using this really nice Wheatley Vodka, which is an American vodka brand made obviously using wheat. Now I want 40ml of my vodka. There we go. Beautiful.
Right. Next thing going in here is going to be some passionfruit syrup. We’re using this really nice passionfruit syrup from Monin, who are a really good syrup brand. And I want 20ml of my passionfruit syrup.
Next things going in here are going to be some fresh fruits. First thing we want is, of course, some passionfruit. So I’m just going to cut that guy in half. Beautiful. And I’ll just use my spoon here to scoop the insides of that passion fruit into my shaker.
So next thing I need in here is some fresh lime juice. Now we want about 20ml of lime juice, so half a lime should suffice. I’ve got my elbow press here. And I’ll just use that to squeeze the juice into there. So I’ll just pop that in here. There we go.
So now I’m just going to go ahead and fill that up with cubed ice. I’ll pop my tin on top. Give it a little smack to seal it. I’m going to give this a nice little shake for about 15 seconds, here we go.
Fantastic. So, we’ll pop this open. More or less ready to serve. I’m just going to get rid of this crushed ice in my martini glass. Give it a little shake to get rid of any water. And I’m just going to use my hawthorn strainer to strain this into the glass.
And finally, for a garnish, I’ll grab that half a passionfruit that I saved from earlier. And we can just float that in there, like a little boat. And that is our passionfruit martini, ready to drink.
